The Evolution of Farming : 

Distributed Agriculture.

 
 

Today, most of the food you eat is grown 1500 miles away. At Farmshelf, our goal is to turn food miles into food feet by developing beautiful automated systems that enable anyone to grow food where they live, work and eat.

 
 
 
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Growing Food Should Be Easy.

Many people don’t have the time, space or the expertise to grow their own food. We make it easy to grow fresh, delicious food year-round -- in rain, snow, or sleet -- using advanced technology and our plug-and-play systems.

 
 

Understanding the Story of Our Food.

We have a right to know where our food comes from - how it’s grown, where it’s grown and who is growing it. We believe food grown where you are is better for our health, our environments, and our tastebuds.

 
 

Waste Less, Grow More.

The old ways of growing good are resource inefficient, translating to wasted water and land use.

 
 
 
 
 

Our Farm Team

 

We’re a team of engineers, plant scientists, designers and problem-solvers passionate about building technology to advance our food system, and the world.

 
 
 
 
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